You tell us your preferences, budget and guests. We cook something built entirely around you — and reveal it only when it lands on the table.
Book an experience →House-roasted peanuts, glazed nuts, dried fruits, artisan sauces and seasonal pantry goods. Made with the same care as our events.
Browse products →Book Beer & Barrel for your group. Set menus, exclusive floor hire, or a table for two. Guides earn cashback with their personal promo code.
Book a table →A hand-picked network of catering partners, personally vetted. For weddings, corporate events and private parties.
Browse caterers →“Trust the chef. Taste the unknown.”
The Blind Plate started as a simple idea: what if you gave a chef everything they needed to know about you, and let them do the rest?
That principle still drives everything we do. We believe the best food experiences begin with trust, not a menu.
Order directly from local makers — no restaurants, no factories, just real food from real people.